Tolak Angin is a standardized herbal medicine and is produced in a factory with GMP (Good Manufacturing Process) standards which are efficacious in relieving symptoms of colds, such as: nausea, flatulence, headache, chills, and fever.
Tolak Angin is made from natural ingredients that are nutritious, including: honey, ginger, mint, cloves, fennel fruit. It was first prescribed in 1930 and began to be produced on a factory scale in 1951. Tolak Angin has been declared safe for consumption in the long term, according to the recommended dosage.
NO APPROVED THERAPEUTIC CLAIMS